New Year's Eve Menu

at The Board Inn

Dinner £50

STARTERS

Antipasto Antico

Mediterranean cured meats and olives, served with freshly baked bread

Paté di Sgombro

Smoked mackerel pâté, pickled lemons, watercress toasts

Gamberi alla Diavola

Tiger prawns, ‘Nduja (spicy Italian sausage), cherry tomatoes and garlic

Ravioli ai Funghi (v)

Ravioli with a ricotta and mushroom filling in a creamy sauce

Zuppa di Asparagi (v)

Cream of asparagus served with artisan bread

MAIN COURSES

Merluzzo e Pancetta

Roasted cod with pancetta, crushed peas and dill sauce

Filetto al Pepe

Fillet steak cooked to your liking with peppercorn sauce

Tagliolini Mari e Monti

Creamy mushroom and mascarpone sauce served with king prawn skewers

Saltimbocca di Pollo

Chicken breast wrapped in Parma ham with a pesto & sun blush tomatoes filling served on a dolcelatte sauce

Parmigiana di Melanzane (v)

Oven baked layers of aubergines, tomato sauce and melted mozzarella

DESSERTS

Panettone

The traditional Italian Christmas sponge cake with candied fruits served with a brandy custard sauce

Quadrato al Cioccolato

A rich chocolate brownie served warm with a scoop of our special gelato.

Trio di Cannoli Siciliani

Selection of Sicilian cannoli: traditional ricotta & fruit, chocolate, pistachio

Tiramisu

Classic Italian dessert with chocolate sauce

Gelato

Three mixed flavour scoops of our best ice cream

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