Early Bird Menu

Available Monday to Saturday 12pm - 6.45pm at both restaurants, Sunday 5pm-6.45pm at the Board Inn only

Antipasti

Bruschetta al Pomodoro v

Chopped vine tomato, red onions and basil topped with Parmesan shavings served on grilled Italian bread.

£3.95

Bucce di Patate v

Potato skins with a garlic mayonnaise.

£3.95

Zuppa del Giorno

Home made soup of the day served with Italian bread.

£3.95

Paté della casa

Home made paté served with crusty flavoured bread.

£3.95

Funghi Trifolati v

Pan fried mixed mushrooms cooked in a creamy garlic sauce served on toasted ciabatta.

£3.95

Calamari Fritti

Deep fried squid served with garlic mayonnaise.

£3.95

Le Specialità della Casa

Pollo ai Funghi

Breast of chicken served with sautéed mushrooms in a

creamy sauce.

£9.95

Filetto di Salmone

Pan fried fillet of salmon

served with a saffron sauce.

£9.95

Pollo Piccante

Chargrilled chicken breast served with a roasted

peppers, tomato, garlic and chilli sauce.

£9.95

Bistecca

Sirloin steak cooked to your liking and served plain

or with a peppercorn or pizzaiola sauce.

£11.95

Gamberoni

King prawns, pan fried and served in either a tomato

and basil sauce or a garlic & white wine sauce.

£11.95

Stroganoff di Manzo

Strips of fillet steak cooked in a creamy sauce with

onions, mushrooms and paprika seved with rice.

£11.95

Le Pizze

Margherita v

The most classic of pizzas – tomato sauce and mozzarella.

£4.95

Prosciutto & Funghi

Mushroom and roast ham on a Margherita base.

£4.95

Forestera

Chicken strips, mushrooms, rosemary and garlic on

a Margherita base.

£6.45

Piccante

Chorizo, Italian salami, sundried tomatoes and chilli

on a Margherita base.

£4.95

La Bianca

Thin pizza base with mozzarella cheese and salame.

£4.95

Caprino v

Roast red peppers, goat’s cheese, and olives on a

tomato sauce base and topped with rocket and pesto.

£6.45

Le Paste

Penne all’ Arrabbiata v

Sometimes the simplest things are the best: tomato,

basil, garlic and a touch of chilli!

£4.95

Tagliatelle Carbonara

Diced pancetta in a creamy sauce with fresh Parmesan cheese.

£4.95

Lasagna

Another classic … with a mozzarella twist

£4.95

Cannelloni v

Fresh pasta tubes filled with a ricotta and spinach

mixture and baked in tomato and béchamel.

£4.95

Tagliatelle Bolognese

The ultimate classic that needs no introduction!

£4.95

I Dolci

Tiramisù

Italian savoiardi (aka ladyfingers) dipped in coffee layered with a mascarpone mixture, dusted in cocoa.

£3.75

Panna Cotta ai Frutti di Bosco

Traditional Italian dish consisting of set cream with mixed fruits and berries coulis.

£3.75

Quadrato al Cioccolato

A rich chocolate brownie served warm with a scoop of our special gelato.

£3.75

Torta Ricotta & Pere

Italian pear flavoured cheesecake made with fresh ricotta.

£3.75

I Gelati

Cioccolato (chocolate), Pistacchio (pistachio), Vaniglia (vanilla), Fragola (strawberry), Limone (lemon)

£3.75

Caffè & Liquori

Espresso single shot

£1.75

Americano

£1.75

Doppio Espresso double shot

£2.25

Cappuccino

£2.25

Latte

£2.25

Tea

£2.25

Caffé Al Liquore

Hot coffee mixed with Brandy, Whiskey, Tia Maria, Amaretto or Baileys.

£3.95

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